CAGR: 4.3%Current Market Size: USD 43.6 BillionFastest Growing Region: APAC
Largest Market: EuropeProjection Time: 2022-2029Base Year: 2021
Global Roasted Coffee Bean Market- Market Overview:
The Global Roasted Coffee Bean market is expected to grow from USD 43.6 billion in 2021 to USD 61.06 billion by 2029, at a CAGR of 4.3%% during the Projection period 2022-2029. The growth of this market is mainly driven owing to the growing preference of consumers for high-quality and specialized coffee products.
One of the hot beverages that are most frequently consumed worldwide is coffee-related items. The physical and chemical features of coffee beans are changed during roasting to create roasted coffees, which have a distinctive flavor of the coffee. Ground coffee has a deeper flavor than instant coffee, with no fillers or additives. The major players worldwide are concentrating on creating caffeine-based products with appetite suppressants. The global roast and ground coffee market is expanding as consumers everywhere become more aware of the availability of sophisticated coffee percolators. Additionally, the global roast and ground coffee market is expanding because of the rising demand for caffeoyl products among young consumers. The International Coffee Council reports a shift in consumer preference in South and East Asia toward using fresh coffee. It is predicted that the market will expand throughout the projection period due to the rising demand for fresh coffee. Additionally, it is anticipated that during the projection period, the growing café culture trend and the expansion of coffee shop chains would fuel market expansion. The retail industry's expansion and rising disposable income are projected to fuel the home coffee roaster market's rise.
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Market Dynamics:
Drivers:
According to Euromonitor International, 25% of all retail brewed coffee consumed worldwide has been in instant coffee products. Instant roasted coffee is prepared with cost-effective Robusta and can survive more extreme circumstances while weighing less than whole beans. The demand for instant roasted coffee products has increased along with the demand for caffeine, which is fueling the expansion of the world market for roasted coffee beans.
Due to the increased demand for unique flavors among the young population worldwide, major manufacturers are concentrating on innovations in roasted coffees. According to Nestle's research, the global market for roasted coffee beans is expanding because roasted coffees are evaluated for many quality parameters and innovations within factories by different companies, and they are then put through the step of roasting using their equipment setup and proprietary knowledge for developing innovative products and ensuring consistent quality results batch after batch.
Restraints:
One of the main things that are thought to be slowing down the expansion of the world market for roasted coffee beans is the growing requirement for precise optimization of the multifactorial impacts. Since coffees often have a flowery sweetness, over-extraction produces excessive acidity and bitterness. Additionally, coffee products provide unique difficulties for the food sector due to the absence of sterilizing temperatures during preparation, which is predicted to have a detrimental effect on expanding the global market for roasted coffee beans.
Opportunities:
Due to the rising demand for coffee at coffee chains, quick service restaurants, and workplace cafeterias, the global market for coffee packaging is anticipated to expand significantly during the Projection period. A key element driving growth is how modern consumers' changing lifestyles are influenced by increased disposable money. Additionally, the global expansion of numerous multinational coffeehouse chains like Starbucks and Costa Coffee is expected to encourage the culture of coffee drinking, driving the need for coffee packaging throughout the Projection period.
Challenges
Since coffee is one of the most consumed beverages worldwide, it has been the second most traded commodity after oil. The top three countries that import coffee beans worldwide are the United States, the European Union (EU), and Japan. Traditional coffee importing markets, including the U.S., E.U., and Japan, have seen new trends emerge thanks to specialty, fair-traded, organic, and bird-friendly coffee varietals. In the last ten years, coffee import values have climbed dramatically by more than 100% in most locations, including the Middle East and the Asia Pacific. Due to weather, sickness, and outside shocks, coffee price volatility has increased dramatically. The price of coffee beans reportedly hit new records in September 2021, according to the International Coffee Organization (ICO). The ICO estimates that from 160.14 cents/lb in August 2021 to 170.02 cents/lb in September 2021, the monthly average price of coffee grew by 6.2%. According to the International Coffee Organization, production costs have been growing in several nations that produce coffee. As a result, the market is anticipated to suffer in the years to come due to the fluctuating price of coffee beans.
Segmentation Analysis:
The global roasted coffee bean market has been segmented based on type, application, distribution channel, and regions.
By Type
The type segment is coffee pads & pods, whole coffee beans, and ground coffee beans. The ground coffee beans rack segment led the largest share of the roasted coffee bean market with a market share of around 42.3% in 2021. Due to their simplicity in storage and consumption, ground coffee beans are the most often consumed roast coffee in the world. They are widely available at neighborhood stores. Ground coffee beans are popular because they contain strong antioxidant qualities that are vital for optimum health.
By Application
The application includes cafes & bars, hotels & restaurants, and others. The cafes & bars segment led the roasted coffee bean market with a market share of around 46.08% in 2021. The category's expansion is anticipated to be aided by the rising number of café chains in the Asia Pacific and the region's expanding café and bar culture. Globally widespread large-scale coffee shop chains like Starbucks, Dunkin', and Tim Hortons are another factor in the segment's expansion. The industry is expected to experience considerable development prospects due to the millennial generation's increased preference for cafes and bars.
By Distribution Channel
The distribution channel segment includes offline and online. The offline roasted coffee bean segment led the roasted coffee bean market with a market share of around 63.08% in 2021. Supermarkets, hypermarkets, and retail establishments are examples of offline channels. The section consists of organized retail channels, which are better at serving customers and offering more customer-focused items by selling them directly to end users. The established distribution channels in North America and Europe also provide further assistance for the segmental revenue.
By Regional Analysis:
The regions analyzed for the roasted coffee bean market include North America, Europe, South America, Asia Pacific, the Middle East, and Africa. Europe dominated the roasted coffee bean market and held the 37.8% share of the market revenue in 2021.
Global Roasted Coffee Bean Market- Country Analysis:
Germany's roasted coffee bean market size was valued at USD 5.2 billion in 2021 and is expected to reach USD 7.5 billion by 2029, at a CAGR of 4.7% from 2022 to 2029.
In Germany, the advent of western culture increased the demand for coffee. According to the German Coffee Association, Germany's per-capita consumption of coffee was roughly 169 liters in 2021, which is a rapid increase when compared to other nations across the world. In 2021, Germany exported over 255 tons of coffee worldwide. In the country, every fifth cup of coffee drank is at outside eateries because more and more young people are emulating western culture and preferring coffee which boosts the demand for roasted coffee beans.
China roasted coffee beans’ market size was valued at USD 5.2 billion in 2021 and is expected to reach USD 7.3 billion by 2029, at a CAGR of 4.4% from 2022 to 2029. The market is being driven by increased disposable incomes, particularly in urban areas. Additionally, China's enormous pool of affordable and competent employees allows the nation to sell its goods on the worldwide market at extremely competitive prices, which increases regional product demand.
India's roasted coffee bean market size was valued at USD 4.2 billion in 2021 and is expected to reach USD 5.7 billion by 2029, at a CAGR of 5.9% from 2022 to 2029. The region is anticipated to experience significant product demand due to the growing population, increased consumer spending, and rising flavored coffee consumption. Because there are more retail locations in India, Asia Pacific is predicted to have promising growth potential for the industry.
Key Industry Players Analysis:
To increase their market position in the global roasted coffee bean business, top companies focus on tactics such as adopting new technology, mergers & acquisitions, product developments, collaborations, partnerships, joint ventures, etc.
Latest Development:
Report Metrics
Report Attribute |
Details |
Study Period |
2021-2029 |
Base year |
2021 |
CAGR (%) |
4.3% |
Market Size |
USD 43.6 billion in 2021 |
Projection period |
2022-2029 |
Projection unit |
Value (USD) |
Segments covered |
Type, Application, Distribution Channel, and Regions |
Report Scope |
Revenue Projection, competitive landscape, company ranking, growth factors, and trends |
Companies covered |
Koninklijke Douwe EgbertsV., The J.M. Smucker Co, Keurig Green Mountain, Inc., J. Heinz Company Brands LLC, Ajinomoto AGF, Inc., Bewley's, Nestlé, Folgers Coffee, Graffeo Coffee Roasting, Luigi Lavazza SPA, Haco Asia Pacific, Fresh Roasted Coffee, LLC and, among others. |
By Type |
|
By Application |
|
By Distribution Channel |
|
Regional scope |
|
Scope of the Report
Global Roasted Coffee Bean Market by Type:
Global Roasted Coffee Bean Market by Application:
Global Roasted Coffee Bean Market by Distribution Channel:
Global Roasted Coffee Bean Market by Region:
Global roasted coffee bean market is expected to reach USD 61.06 billion by 2029, at a CAGR of 4.3% from 2022 to 2029.
Europe dominated the roasted coffee bean market and held the 37.8% share of the market revenue in 2021.
Leading market players active in the global roasted coffee bean market are Koninklijke Douwe EgbertsV., The J.M. Smucker Co, Keurig Green Mountain, Inc., , J. Heinz Company Brands LLC Ajinomoto AGF, Inc., Bewley's, Nestlé, Folgers Coffee, Graffeo Coffee Roasting, Luigi Lavazza SPA, Haco Asia Pacific, Fresh Roasted Coffee, LLC and, among others.has been segmented based on type, application, distribution channel, and region.
United States, Germany, United Kingdom, China, and France.
Offline segment witnessed a significant share in the Roasted Coffee Bean market with a market share of around 63.08% in 2021
Political Factors- Trade on a global scale is vital to the coffee industry. Even though Asia, South America, and Africa are home to the majority of the world's coffee production, Europe and North America are where the beverage is most often consumed. Coffee's final price is heavily influenced by trade relations between the nations that produce and consume it, which affects sales. There are currently a variety of international trade agreements that guarantee the coffee industry's success. The coffee business is unlikely to be impacted by uncertain trade conditions (such as those involving the US and China or the UK and Europe).
Economical Factors- One universal benefit of the expanding economies worldwide is that consumer earnings are rising. Consumers now have more money to spend each year as a result. This has an enormous impact on the consumer goods sector, including the consumer electronics sector and the food and beverage sectors. Tea, coffee, and other upscale beverages are more frequently consumed as customers get wealthier. Additionally, customers are more likely to splurge on higher-quality goods, such as better coffee grounds, as their incomes rise.
Social Factor- Although several studies have shown that coffee is not inherently "unhealthy," it contains a significant amount of caffeine. Many people are deciding to stop drinking coffee as part of the health consciousness trend to have better moods, sleep, and other things. This can lead to a decline in the demand for coffee (and, equally, a greater demand for decaffeinated coffee products). Fairtrade is another significant social movement. Instead of the numerous intermediaries who have historically made enormous profits, the fair trade movement tries to reward better the farmers who create goods. Importantly, one of the keys focuses of the fair trade movement is the coffee business. Farmers will make more money, and middlemen will make less as consumer demand for fair trade coffee goods increases. However, unless fair trade coffee prices—which are higher than ordinary coffee prices—drive away customers, fair trade shouldn't impact the industry's overall size.
Technological Factors- Genetic engineering is one of the most significant technological advancements in the food and beverage sectors. Produce can be genetically altered to enhance productivity, flavor, shelf life, and other qualities. In the industry, the use of genetically modified (or "GMO") coffee is swiftly gaining favor. In general, genetic engineering should support the expansion of the coffee business by enabling producers to make more revenues. Due to various alleged adverse effects, some consumers, however, prefer not to ingest genetically altered items. The introduction of new, coffee-specific appliances has also significantly changed the coffee business. There are now coffee grinders, drip coffee makers, and espresso makers at every electronics store. Because of how convenient these gadgets make drinking coffee, more people are starting to brew their own. This shouldn't impact the size of the coffee market overall, but it might lead to more people brewing and drinking coffee at home and fewer people doing so at coffee shops and chains.
Environmental Factors- There are several environmental problems around the globe today. Some of these problems, such as car CO2 emissions, are unconnected to the food and beverage industry, but others are. Deforestation can be brought on, in particular, by unsustainable farming practices. Other farming issues include using pesticides and fertilizers and water usage. In any event, the globe is pushing for more environmentally friendly agricultural methods. Ultimately, this will probably mean higher consumer prices, which could hurt the coffee sector.
Legal Factors- Coffee is a consumable commodity governed by food and beverage laws almost everywhere around the globe. This implies that there are several restrictions governing how it should be made, transported, and preserved. Additionally, coffee is governed by caffeine standards in several regions of the world due to its high caffeine content. Although these requirements are tightening over time, the business shouldn't have trouble adhering to them because safe coffee handling is so straightforward.
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